Mrs.ireland Potato Cakes

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• 3 large potatoes, peeled
• 1 teaspoon salt
• 1 cup rolled oats
• 1/4 lb butter, melted
• 1 teaspoon cinnamon
• butter (for frying)

Recipe

• 1 boil potatoes and mash with fork.
• 2 combine the oats, salt, and butter until you get a dough like consistency.
• 3 roll dough to 1 inch thickness and cut with biscuit cutter.
• 4 melt more butter in the pan and fry until golden brown.
• 5 (real butter works best).