Low Fat Chocolate Fudge Cake

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 50 g dark chocolate
• 50 g drinking chocolate (i used cadbury highlights fudge flavour drinking chocolate)
• 50 g sugar
• 125 ml boiling water
• 2 eggs (separate whites from yolk)
• 60 g plain flour
• 50 g almond meal
• 2 teaspoons baking powder

Recipe

• 1 preheat oven at 180'c. grease the cake dish or cupcake tins.
• 2 melt dark chocolate.
• 3 combine drinking chocolate, sugar, and boiling water in a large bowl. add the melted chocolate.stir until smooth.
• 4 add the egg yolks and mix well to combine.
• 5 fold in the almond meal and flour.
• 6 beat egg whites in a mixer until peaks form. fold the whites gently into the chocolate mixture.
• 7 pour into cake dish or cupcake tins.
• 8 bake for approximately 30 minutes.
• 9 cool and frost with any faloour frosting that you like.