Comfort Cake
Total Time: 1 hr 25 mins
Preparation Time: 25 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 1 (20 ounce) can crushed pineapple
- 1 bag frozen sliced peaches
- 1 box cake mix
- 1/2 cup golden raisin
- 1 cup pecan halves
- 1/2 cup brown sugar
- 1/2 cup butter, melted
Recipe
- 1 pour pineapple (undrained) into ungreased 13x9x2 inch baking pan.
- 2 spread one half of the bag of peaches over the pineapple.
- 3 sprinkle the entire box of cake mix over the pineapple and peaches, mix a little.
- 4 add the rest of the peaches, spread on cake mix.
- 5 sprinkle raisins over this.
- 6 sprinkle pecans over raisins.
- 7 drizzle melted butter over all.
- 8 bake at 350f for 1 hour.
- 9 let stand for 5 minutes.
- 10 serve with ice cream.
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