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Thursday, February 26, 2015

Hot Fudge Cake

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 9
  • 1 cup flour
  • 3/4 cup sugar
  • 6 tablespoons baking cocoa, divided
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup skim milk
  • 1 teaspoon vanilla
  • 1 cup packed brown sugar
  • 1 3/4 cups hot water

Recipe

  • 1 in a medium bowl, combine flour, sugar, 2 tbls cocoa, baking powder and salt.
  • 2 stir in the milk and vanilla until smooth.
  • 3 spread in an ungreased 9-in square baking pan.
  • 4 combine brown sugar and remaining cocoa; sprinkle over batter.
  • 5 pour hot water over all; do not stir.
  • 6 bake at 350 degrees for 35-40 minutes.
  • 7 serve warm.
  • 8 i like to serve it with frozen non-fat vanilla yogurt.
  • 9 yield: 9 servings.

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