Hot Fudge Cake
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 9
- 1 cup flour
- 3/4 cup sugar
- 6 tablespoons baking cocoa, divided
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup skim milk
- 1 teaspoon vanilla
- 1 cup packed brown sugar
- 1 3/4 cups hot water
Recipe
- 1 in a medium bowl, combine flour, sugar, 2 tbls cocoa, baking powder and salt.
- 2 stir in the milk and vanilla until smooth.
- 3 spread in an ungreased 9-in square baking pan.
- 4 combine brown sugar and remaining cocoa; sprinkle over batter.
- 5 pour hot water over all; do not stir.
- 6 bake at 350 degrees for 35-40 minutes.
- 7 serve warm.
- 8 i like to serve it with frozen non-fat vanilla yogurt.
- 9 yield: 9 servings.
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