Marble Cake

Total Time: 1 hr 20 mins Preparation Time: 30 mins Cook Time: 50 mins

Ingredients

• Servings: 10
• 1 2/3 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 3 eggs
• 1 1/2 cups sugar
• 1 1/3 cups butter, melted
• 2 tablespoons milk
• 2 tablespoons cocoa powder (dutch processed)
• 2/3 cup grated semisweet chocolate

Recipe

• 1 preheat oven to 350°f
• 2 grease and flour a 9 inch round cake tin.
• 3 beat eggs and sugar together until double in volume.
• 4 add the flour slowly,then the butter and baking powder last, mixing shortly.
• 5 divide the batter into two.
• 6 put the grated chocolate and the cocoa powder(mixed into a paste with the milk) in one half and mix well.
• 7 alternately pour layers of both batters into the cake pan.
• 8 twirl a long thin knife through the batter to give it the marbled effect. bake for 50 minutes. enjoy!