Ingredients
- Servings: 12
- 1 fudge marble cake mix, baked as directed in a 13 x 9 pan
- 1 (7 ounce) jar marshmallow creme
- 1 cup chocolate chips, melted
Recipe
- 1 while cake is still warm, spread with marshmalow creme.
- 2 swirl melted chocolate thru the marshmallow in a marble pattern.
- 3 cool completely and store in refrigerator.
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