Jiffy Cinnamon Sticky Rolls
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 12
- 1/4 cup butter
- 1/4 cup corn syrup
- 1/3 cup brown sugar
- 3/4 cup chopped pecans
- 1 (9 ounce) package jiffy yellow cake mix
- 2 (7 ounce) packages jiffy pizza crust mix
- 1 cup warm water
- 1/3 cup soft butter
- 1/2 teaspoon cinnamon
- 1/3 cup sugar
- 1/3 cup corn syrup
Recipe
- 1 preheat oven to 375ºf.
- 2 in a 9-inch square baking dish, in the oven, melt butter. add corn syrup, brown sugar and pecans. stir to combine and set aside.
- 3 for dough, combine cake mix and pizza crust mix; add water, mixing well. cover with a towel and let rise for 10 minutes.
- 4 on a floured surface, pat dough into a 14-inch by 6-inch rectangle. spread with butter and sprinkle with sugar and cinnamon. drizzle on corn syrup.
- 5 roll up jelly-roll fashion (from the long side) and cut into 12 slices.
- 6 arrange cut side down over topping in prepared pan.
- 7 bake for 20-25 minutes. remove from oven and invert onto a plate immediately.
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