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Sunday, March 29, 2015

Lemon Curd Whip

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1 (8 ounce) container cool whip
  • 1 (10 ounce) jar lemon curd (dickinson's)

Recipe

  • 1 in a medium size bowl, combine whipped topping and lemon curd.
  • 2 chill and serve.
  • 3 use as a dip for pretzels, fruit, angel food cake, or cookies.
  • 4 use as frosting on lemon cake or pie filling, top pie with fruit.

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