Lemon Drizzle Muffins

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• 2 eggs
• 100 g caster sugar
• 240 ml milk
• 100 ml vegetable oil
• 300 g plain flour
• 3 teaspoons baking powder
• 4 lemons, zest of
• 1/2 teaspoon salt
• 50 g icing sugar
• 1 lemon juice

Recipe

• 1 pre-heat oven to gas6.
• 2 line a muffin tin with cake cases.
• 3 in a bowl mix eggs, sugar, milk and oil.
• 4 sift in flour, baking powder, salt and add lemon zest.
• 5 mix roughly.
• 6 divide the mixture between cake cases.
• 7 bake in the oven for 30-35minutes or until golden and springy to the touch.
• 8 make the icing by mixing the lemon juice and icing sugar together.
• 9 at this point i like adding some lemon zest for presentation.
• 10 drizzle icing over muffins.