Creamy Avocado Wasabi Dressing
Total Time: 1 hr
Preparation Time: 1 hr
Ingredients
- Servings: 4
- 2 tablespoons hot wasabi
- 1 ripe avocado, peeled,seeded,and chunked
- 1 tablespoon plain yogurt or 1 tablespoon sour cream
- 3 tablespoons apple cider vinegar
- 1/2 teaspoon lemon juice
- 1/4 teaspoon garlic powder
- 1 pinch salt, to taste
- 1 pinch sugar, to taste
- 1 pinch black pepper, to taste
- sake or dry wine
Recipe
- 1 puree all ingredients together well, adding sake or other dry wine to the desired consistency, then chill for at least 1 hour.
- 2 serve as dressing.
- 3 also good with crab cakes!
- 4 note: make sure to use a fully ripe avocado for this recipe! it needs to be ripe and rich - californian (haas or gwen) avocados have a buttery and richer flavor than avocados from florida or other areas. otherwise your dressing will come out tasting a little flat.
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