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Tuesday, March 31, 2015

Jockey Club Cheesecake

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • Servings: 10
  • 1 1/2 cups graham cracker crumbs (vanilla wafer crumbs are good, too)
  • 1/2 cup sugar
  • 1/2 cup butter, melted
  • 1 lb cream cheese, at room temperature
  • 1/4 cup sugar
  • 2 eggs
  • 2 tablespoons fresh orange juice
  • 3/4 tablespoon sour cream
  • 1 teaspoon vanilla
  • 1 1/2 ounces unsweetened chocolate, melted
  • 1/2 cup sour cream
  • 1 tablespoon sugar
  • 1 1/2 teaspoons vanilla

Recipe

  • 1 for crust: combine all three ingredients in a medium bowl and mix well. pat into the bottom and sides of a 9" spring form pan. refrigerate until ready to use.
  • 2 for filling: preheat oven to 350º. beat cream cheese until softened. mix in sugar. add eggs one at a time mixing well. blend in orange juice, sour cream and vanilla. add several heaping tablespoons of cheese mixture to melted chocolate to loosen, then add chocolate to cheese mixture, stirring a little with a spoon to create a marbled effect. pour into crust and bake 45 minutes until set.
  • 3 for topping: combine remaining ingredients and mix well. let cheesecake cool slightly. spread topping over cheesecake and bake 15 minutes longer. refrigerate until serving time.

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