Ingredients
- Servings: 4
- 1/2 cup butter or 1/2 cup margarine
- 6 eggs
- 1 cup milk
- 1/4 teaspoon salt
- 1 cup flour
Recipe
- 1 preheat oven to 425 degree f.
- 2 put entire stick butter into a 9 x 13 inch pan.
- 3 put pan with butter into the oven until butter is melted.
- 4 beat the eggs, milk, and salt until frothy.
- 5 add flour.
- 6 beat until mixed.
- 7 pour over melted butter.
- 8 bake for 25 to 30 minutes.
- 9 serve with syrup or jelly.
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