Christy's Cold Oven Pound Cake

Total Time: 2 hrs Preparation Time: 15 mins Cook Time: 1 hr 45 mins

Ingredients

• Servings: 12
• 1 1/2 cups butter (no substitutes!)
• 3 cups sugar
• 1 cup evaporated milk
• 5 large eggs
• 1/2 teaspoon mace
• 2 teaspoons vanilla extract
• 3 cups flour

Recipe

• 1 cream together sugar and butter; add milk.
• 2 mix eggs in one at a time; add mace and vanilla.
• 3 gradually blend in flour.
• 4 pour into a buttered tube pan.
• 5 place cake in a cold oven.
• 6 turn oven to 325° and bake 1 hour, 45 minutes or until cake tests done.