Jiffy Cobbler
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 2 (19 ounce) cans peach pie filling
- 2 cups fresh blueberries (optional)
- 18 ounces yellow cake mix
- 1/2 cup butter, melted
- 1/2 cup nuts, chopped (optional)
Recipe
- 1 in a large mixing bowl; mix together peach pie filling and blueberries and spoon onto bottom of a prepared 8-inch baking pan.
- 2 sprinkle cake mix over the top.
- 3 drizzle melted butter over cake mix and sprinkle chopped nuts on top.
- 4 bake in a preheated 350°f oven for 45 to 50 minutes, or until top is golden brown.
- 5 variations:.
- 6 •use apple pie filling and spice cake mix.
- 7 •use blueberry pie filling and lemon cake mix.
- 8 •use any pie filling combined with any cake mix.
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