pages

Translate

Wednesday, February 25, 2015

Fluffy Cheesecake

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

  • Servings: 8
  • 2 cups graham cracker crumbs
  • 4 tablespoons sugar
  • 1/2 teaspoon cinnamon
  • 6 tablespoons melted butter
  • 19 ounces cream cheese
  • 1 1/2 cups sugar, plus
  • 2 tablespoons sugar
  • 3 tablespoons flour
  • 1 teaspoon vanilla
  • 6 eggs, separated
  • 1 pinch salt
  • 16 ounces sour cream

Recipe

  • 1 preheat oven to 300°f.
  • 2 butter the cake pan.
  • 3 mix crust ingredients together and pat into pan.
  • 4 in a large bowl cream together cream cheese, 1 1/2 cup sugar, flour, vanilla, egg yolks, salt, and sour cream.
  • 5 in a separate smaller bowl, beat egg whites with 2 tbsp sugar until stiff peaks form.
  • 6 fold egg whites gently into cheesecake mixture and pour into cake pan.
  • 7 bake for 1 hour. turn oven off and let cake stay in the oven for 1 more hour. do not open the oven.
  • 8 remove and let cool to room temperature. cut and serve.

No comments:

Post a Comment