Grandma's Pancakes

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 3 cups all-purpose flour
• 2 teaspoons kosher salt, can use reg or 2 teaspoons substitute salt
• 2 tablespoons sugar
• 2 tablespoons baking powder, and
• 1 teaspoon baking powder
• 2 1/2 cups milk
• 2 eggs
• 6 tablespoons butter, melted
• 2 teaspoons vanilla (optional)
• 1/2 cup fruit (optional)
• 1/2 cup nuts (optional)

Recipe

• 1 1. in a bowl, mix well or even sift together flour,salt and sugar, baking
• 2 powder, .
• 3 2. after dry ingredients are mixed make a deep hole in the center, set aside.
• 4 3. take the milk, egg and melted butter and blend together.
• 5 4. take the milk mixture and pour in the middle of the dry ingredients
• 6 make sure your batter is completely mixed together.
• 7 5. heat a lite greased griddle ,medium heat. make sure your pan is hot.
• 8 before pouring the batter.
• 9 6. ladle out the batter to the pan, depending on the size of cakes you
• 10 want to use a 1/4- 1/2c for each pancake.
• 11 7. top with your favorite topping and serve immediately.
• 12 8. enjoy.