Ingredients
- 3 1/2 cups all-purpose flour
- 2 1/2 cups granulated sugar
- 2 tablespoons cornstarch
- 3 1/2 tablespoons baking powder
- 3/4 teaspoon salt
Recipe
- 1 if a large bowl, combine all ingredients and mix thoroughly.
- 2 spoon into a container with a tight-fitting lid.
- 3 mix makes approximately 6 cups cake mix.
- 4 close container and label with date and contents.
- 5 store in dry place.
- 6 use within 10 to 12 weeks.
No comments:
Post a Comment