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Friday, May 29, 2015

Fruit Rocks Au De Champagne- Or Fruit In A Cube -lmf

Total Time: 5 hrs 15 mins Preparation Time: 15 mins Cook Time: 5 hrs

Ingredients

  • Servings: 4
  • 1 (12 ounce) package unsweetened berries (raspberries, strawberries or mixture)
  • 1/4 cup raspberry preserves
  • 1 1/2 cups orange juice (or cranberry)
  • 1 (12 ounce) bottle champagne (or dessert wine optional)
  • iced tea (optional)

Recipe

  • 1 defrost berries overnight. push berries and jam through a strainer until you have 1 1/2 cups (approx) of mixture.
  • 2 put berry mixture into ice cube trays to make 12 cubes. pour fruit juice into another set of ice cube trays.
  • 3 freeze at least 3 to 4 hours.
  • 4 pull cubes out with a small knife and put them into a bag for later use, and back in freezer.
  • 5 30 minutes before serving put 2 / 3 cubes of berry/ juice mixture in each glass. place the glasses in the fridge for 20 minutes or on the counter for 15 minutes to soften cubes slightly.
  • 6 pour wine, or even water over cubes and serve with something sweet like a piece of cake.

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