Fruit Rocks Au De Champagne- Or Fruit In A Cube -lmf
Total Time: 5 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 5 hrs
Ingredients
- Servings: 4
- 1 (12 ounce) package unsweetened berries (raspberries, strawberries or mixture)
- 1/4 cup raspberry preserves
- 1 1/2 cups orange juice (or cranberry)
- 1 (12 ounce) bottle champagne (or dessert wine optional)
- iced tea (optional)
Recipe
- 1 defrost berries overnight. push berries and jam through a strainer until you have 1 1/2 cups (approx) of mixture.
- 2 put berry mixture into ice cube trays to make 12 cubes. pour fruit juice into another set of ice cube trays.
- 3 freeze at least 3 to 4 hours.
- 4 pull cubes out with a small knife and put them into a bag for later use, and back in freezer.
- 5 30 minutes before serving put 2 / 3 cubes of berry/ juice mixture in each glass. place the glasses in the fridge for 20 minutes or on the counter for 15 minutes to soften cubes slightly.
- 6 pour wine, or even water over cubes and serve with something sweet like a piece of cake.
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