Ingredients
- Servings: 16
- 1 box cake mix
- 2 cans pie filling, of your choice
- 3/4 cup butter, melted
Recipe
- 1 pour fruit filling into a greased 9x13 pan.
- 2 sprinkle cake mix on top.
- 3 drizzle butter over cake mix.
- 4 bake at 350 for 60-70 minutes, uncovered.
- 5 serve warm with ice cream or alone.
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