French Toast

Total Time: 12 hrs 20 mins Preparation Time: 12 hrs Cook Time: 20 mins

Ingredients

• 8 slices french bread (sliced to 1/2-inch)
• 1 tablespoon sugar
• 4 eggs
• 1/2 teaspoon vanilla extract
• 1 cup milk
• 1/4 teaspoon salt
• 2 tablespoons orange juice (or to make it extra fancy, grand marnier)
• 2 tablespoons butter or 2 tablespoons margarine
• powdered sugar

Recipe

• 1 arrange bread in glass baking dishes in a single layer.
• 2 in a medium bowl, whisk together sugar, eggs, vanilla, milk, salt and oj.
• 3 pour over bread.
• 4 gently turn the bread to coat both sides of bread with liquid.
• 5 cover and refrigerate overnight.
• 6 in hot butter in skillet, sauté bread until golden brown, about 4 minutes each side.
• 7 sprinkle with confectioners sugar.