Low-fat Orange Dessert Cups

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 2 large oranges
• 1 (6 ounce) can orange juice concentrate, thawed
• 2 1/2 cups low-fat vanilla ice cream
• 1/2 teaspoon orange extract
• orange and black candy sprinkles

Recipe

• 1 cut oranges in half.
• 2 spoon out inner flesh.
• 3 combine orange juice concentrate, ice cream and orange extract in a large bowl.
• 4 mix well.
• 5 scoop ice cream mixture into each orange cup.
• 6 decorate with black and orange candy sprinkles.
• 7 freeze until firm.