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Saturday, June 13, 2015

Holy Cow Cake

Total Time: 4 hrs 30 mins Preparation Time: 30 mins Cook Time: 4 hrs

Ingredients

  • Servings: 12
  • 1 (18 ounce) box betty crocker devil's food cake mix
  • 3 eggs
  • 1/2 cup oil
  • 2 hershey bars, chopped (with almonds)
  • 1 (12 ounce) bottle caramels (kraft)
  • 8 ounces cool whip
  • 1 (14 ounce) can condensed milk

Recipe

  • 1 follow directions on cake mix box and bake in a 9 x 13 inch pan.
  • 2 after cake has cooled, punch 25-30 holes in it with a straw all the way to the bottom.
  • 3 pour condensed milk on top of cake.
  • 4 squeeze ½ of caramel on top of cake.
  • 5 sprinkle with chopped hershey bars.
  • 6 spread cool whip on top and refrigerate before serving.

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