Ingredients
- 1/2 cup butter, softened
- 8 ounces cream cheese, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
Recipe
- 1 in a medium mixing bowl with an electric mixer on medium speed cream butter and cream cheese until smooth.
- 2 on low speed gradually add powdered sugar. add vanilla and beat until smooth and creamy.
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