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Friday, June 12, 2015

Cinnamon Teacake

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 60 g butter
  • 1/2 cup caster sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup self raising flour
  • 1/3 cup milk
  • 15 g butter (extra)
  • 1 tablespoon caster sugar (extra)
  • 1 teaspoon cinnamon

Recipe

  • 1 pre heat oven, 180c.
  • 2 have butter and egg at room temperature.
  • 3 sift flour.
  • 4 cream butter, sugar, egg and vanilla until light and creamy.
  • 5 stir in sifted flour and milk, beat lightly until smooth.
  • 6 spread mixture into well greased 20cm sandwich tin.
  • 7 bake in oven for 15-20 minutes.
  • 8 when cooked turn onto wire rack and brush with extra melted butter, sugar and cinnamon.

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