Lickety-split Cake

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• 1 1/2 cups unsifted all-purpose flour
• 1 cup sugar
• 1/4 cup cocoa
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup water
• 1/4 cup vegetable oil
• 2 tablespoons vegetable oil
• 1 tablespoon vinegar
• 1 teaspoon vanilla

Recipe

• 1 combine flour, sugar, cocoa, baking soda and salt in large bowl.
• 2 add water, oil, vinegar and vanilla; stir with spoon or wire whisk just until batter is smooth and ingredients are well blended.
• 3 pour into greased and floured 9-inch layer pan or 8-inch square pan.
• 4 bake at 350 for 35-40 minutes or until tester comes out clean.
• 5 cool in pan; frost as desired.