Fat Free Strawberry Shortcake

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 10 ounces frozen strawberries
• 10 ounces sugar-free strawberry ice cream topping (smucker's)
• 8 ounces fat free sour cream
• 1 angel food cake, broken into bite size pieces
• 8 ounces fat-free whipped topping
• splenda sugar substitute (optional if you like it extra sweet)

Recipe

• 1 in a mixing bowl, combine whipped topping, sour cream, and optional splenda. in another bowl, combine the strawberries and strawberry topping.
• 2 layer the broken up pieces of angel food cake in the bottom of the pan. spread strawberry mixture on top, and then the whipped topping mixture. enjoy!