Cupids Cherry Cheesecakes
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 12 vanilla wafers
- 2 (8 ounce) packages philadelphia cream cheese
- 3/4 cup sugar
- 2 eggs
- 1 (16 ounce) can cherry pie filling
Recipe
- 1 place 1 wafer in bottom of each of 12 paper lined muffin cups; set aside.
- 2 beat cream cheese, sugar and eggs in a large bowl with an electric mixer on medium speed until light and fluffy. spoon filling into each cup filling 2/3 full.
- 3 bake at 350 degrees f. for 30 minutes. turn off oven: open door slightly. let cool in oven for 30 minutes. remove from oven; cool completely. top with pie filling. refrigerate at least 1 hour.
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