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Sunday, May 3, 2015

Individual Mini Cheesecakes

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • Servings: 12
  • 12 vanilla wafers
  • 2 (8 ounce) packages cream cheese
  • 3/4 cup sugar
  • 2 eggs

Recipe

  • 1 line a regular size muffin tin with paper baking cups.
  • 2 place a vanilla wafer into the bottom of each cup.
  • 3 beat the cream cheese, sugar and eggs together until light and fluffy.
  • 4 spoon evenly into each cup.
  • 5 bake at 350 for 30 minutes.
  • 6 turn the oven off.
  • 7 crack oven door and let cool in oven 30 minutes.
  • 8 refrigerate at least an hour.
  • 9 put on your choice of topping/toppings of your choice right before serving.
  • 10 (these can be prepared a day in advance and then put the toppings on before serving.).

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