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Saturday, May 23, 2015

Hawthorne Rhubarb Cake

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • 3/4 cup margarine
  • 1/2 cup granulated sugar
  • 1 teaspoon salt
  • 2 cups flour
  • 1/2 teaspoon cinnamon
  • 1 cup brown sugar, firmly packed
  • 1 egg
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1 1/2 cups rhubarb, chopped
  • 1/2 cup sugar
  • 1/2 cup chopped nuts
  • 1 teaspoon cinnamon

Recipe

  • 1 combine all batter ingredients and pour into a 13 x 9 pan.
  • 2 sprinkle topping ingredients over batter and bake at 350*f for 40 minutes.

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