Hawthorne Rhubarb Cake
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- 3/4 cup margarine
- 1/2 cup granulated sugar
- 1 teaspoon salt
- 2 cups flour
- 1/2 teaspoon cinnamon
- 1 cup brown sugar, firmly packed
- 1 egg
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1 1/2 cups rhubarb, chopped
- 1/2 cup sugar
- 1/2 cup chopped nuts
- 1 teaspoon cinnamon
Recipe
- 1 combine all batter ingredients and pour into a 13 x 9 pan.
- 2 sprinkle topping ingredients over batter and bake at 350*f for 40 minutes.
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