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Monday, May 25, 2015

Grandparents Swedish Pancakes

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 1 1/2 cups flour, sifted
  • 3 tablespoons sugar
  • 1/2 teaspoon salt
  • 3 eggs
  • 2 cups milk
  • 2 tablespoons butter, melted
  • lingonberry
  • lingonberry butter
  • cloudberries
  • gooseberry

Recipe

  • 1 sift together in large bowl flour, sugar & salt.
  • 2 in another bowl, beat eggs until cream colored. blend in milk & butter.
  • 3 pour egg mixture into dry mixture and beat smooth.
  • 4 heat skillet or griddle. grease lightly.
  • 5 for each pancake spoon a t of butter on the griddle. cook each pancake over medium heat until lightly brown on bottom.
  • 6 loosen edges wtih spatula, turn and lightly brown the other side.

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