Grandparents Swedish Pancakes
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 8
- 1 1/2 cups flour, sifted
- 3 tablespoons sugar
- 1/2 teaspoon salt
- 3 eggs
- 2 cups milk
- 2 tablespoons butter, melted
- lingonberry
- lingonberry butter
- cloudberries
- gooseberry
Recipe
- 1 sift together in large bowl flour, sugar & salt.
- 2 in another bowl, beat eggs until cream colored. blend in milk & butter.
- 3 pour egg mixture into dry mixture and beat smooth.
- 4 heat skillet or griddle. grease lightly.
- 5 for each pancake spoon a t of butter on the griddle. cook each pancake over medium heat until lightly brown on bottom.
- 6 loosen edges wtih spatula, turn and lightly brown the other side.
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