Gingerbread Waffles

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1 teaspoon baking powder
• 1 teaspoon ground ginger
• 1 teaspoon cinnamon
• 1/4 teaspoon ground cloves
• 1 cup molasses, warmed slightly (aids mixing)
• 1 cup milk
• 1 egg, beaten
• 1/2 cup vegetable oil
• sweetened whipped cream, for serving
• lemon curd, for serving
• maple syrup, for serving

Recipe

• 1 in a large bowl, combine flour, salt, baking powder, ginger, cinnamon and cloves.
• 2 in a medium bowl, combine molasses, milk, egg and oil.
• 3 add egg mixture to flour mixture; stir until well combined (add a little more milk, if needed).
• 4 bake in preheated , non-stick or greased waffle iron until golden brown.
• 5 serve with whipped cream, lemon curd, and maple syrup.