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Wednesday, May 6, 2015

Eggnog Cake With Lemon Frosting!!!

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 1 3/4 cups cake flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon nutmeg
  • 1/2 cup cooking oil
  • 3/4 cup milk
  • 3 eggs
  • 1/2 teaspoon salt
  • 1/2 vanilla extract
  • 1/2 cup butter
  • 3 tablespoons lemon juice
  • 1/2 teaspoon vanilla extract
  • 2 cups confectioners' sugar

Recipe

  • 1 1. preheat the oven to 350°f.
  • 2 2. brush the cake pan with butter.
  • 3 3.in the bowl sift the sugar, baking powder, salt and nutmeg.
  • 4 4.in other bowl mix the butter and milk within a one minute using electric mixer.
  • 5 5.add eggs and vanilla extract.
  • 6 6.place into baking pan , bake the cake about 25-30 minutes --.
  • 7 garnish the lemon frosting.
  • 8 lemon frosting directions.
  • 9 combine all ingredients until beat until light and fluffy.
  • 10 ready to serve.
  • 11 enjoy!

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