Eggnog Bundt Cake

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 1/2 cup sliced almonds
• 1 (18 ounce) yellow cake mix
• 3 tablespoons flour
• 2 cups dairy eggnog
• 1/4 cup butter, melted
• 2 eggs
• 1/8 teaspoon nutmeg

Recipe

• 1 butter and flour bundt pan.
• 2 sprinkle almonds in bottom of pan.
• 3 combine cake mix, flour, eggnog, melted butter, eggs and nutmeg, beating until smooth and creamy.
• 4 pour into pan.
• 5 bake at 375 degrees for 40-45 minutes.
• 6 remove from pan after about 15 minutes and dust with powdered sugar when cooled.