Civil War Cake
Total Time: 1 hr 23 mins
Preparation Time: 1 hr 20 mins
Cook Time: 3 mins
Ingredients
- Servings: 8
- 1 lb raisins
- 2 cups water
- 2 cups sugar (1 & 1 brown)
- 1 cup shortening
- 4 1/2 cups cake flour
- 1 teaspoon salt
- 2 teaspoons cinnamon
- 2 teaspoons baking soda
- 1/8 teaspoon nutmeg
- 1 teaspoon clove
- 1 cup nuts (optional)
Recipe
- 1 combine raisins, sugar, 1 cup of water, shortening, salt & spices in a saucepan.
- 2 bring to a boil, simmer 3 minutes, stirring occasionally, then cool till lukewarm, then add the other cp of water.
- 3 dissolve soda in 2 teas.
- 4 of water, set aside. stir sifted & measured flour into raisin mixture & beat until smooth.
- 5 add dissolved soda last. pur into greased floured 13x9 [am & bale 50-55 min.
- 6 at 350 degrees.
- 7 it may also be cooked in a tube pan.
- 8 serve with whipped cream or caramel frosting.
- 9 combine 3/4 cup of brown sugar 1/2 cup of water 1/2 tsp salt in a saucepan.
- 10 cook 6 min.
- 11 stirring often.
- 12 cool to lukewarm and stir in 3 tbsp.
- 13 of butter.
- 14 then gradually stir in 21/4 cups of sifted confectionery sugar, beating until smooth.
- 15 stir in 1 teas.
- 16 vanilla and spread on cake. you will be surprised how good it taste with such little ingredients.
No comments:
Post a Comment