Mashed Poupatoes And Tuna Cake With Honey Mustard Dipping

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 cup mashed potatoes
• 2 (6 1/2 ounce) tuna, can
• 1/3 cup breadcrumbs
• 1/2 cup celery, finely diced
• 1 teaspoon mixed italian herbs
• 1 pinch fresh ground pepper
• 2 tablespoons vegetable oil
• honey mustard, for dipping
• 1/4 cup light mayonnaise
• 1/4 cup greek yogurt
• 1 tablespoon honey
• 1 tablespoon dijon mustard
• 1 teaspoon fresh parsley, chopped
• some salt and pepper

Recipe

• 1 mix everything together except the oil.
• 2 cook on medium heat in 1/3 cup portion half an inch thick, for 4 minutes on each side or until golden.
• 3 serve with dipping sauce.