Honey Fruitcake

Ingredients

• Servings: 1
• 1/2 cup butter or 1/2 cup margarine
• 1 1/2 cups honey
• 3 eggs
• 1 cup flour
• 1/2 teaspoon baking soda
• 1 dash salt
• 1 teaspoon nutmeg
• 1/2 cup whiskey, brandy etc
• 1/4 cup molasses
• 1/2 lb candied fruit
• 1/2 lb raisins
• 2 cups walnut pieces

Recipe

• 1 cream butter, honey and eggs.
• 2 combine dry ingredients and add alternately to creamed mixture with whiskey.
• 3 place in a well greased and paper lined loaf pan.
• 4 bake in a preheated 350f oven until set ( about 1 1/2 to 2 hours ). cool completely and wrap in whiskey moistened cheesecloth and store airtight.