Dee's Cherry Pineapple Upside Down Cake

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

• 1 cup cherry pie filling
• 1 teaspoon almond flavoring, divided
• 1 teaspoon rum flavoring, divided
• 1 teaspoon brandy flavoring, divided
• 20 ounces drained pineapple slices
• 1 cup brown sugar
• 18 ounces yellow cake mix
• 1/4 cup oil
• 3 eggs

Recipe

• 1 mix 1/2 teaspoon of the almond, rum and brandy flavorings into the cherry pie filling.
• 2 spread cherry mixture in the bottom of a 9x13 cake pan.
• 3 put the pineapple slices on top of cherry pie filling.
• 4 put brown sugar on top of pineapple.
• 5 mix the cake mix, oil, eggs and balance of the flavorings together.
• 6 pour over top of the brown sugar.
• 7 bake in a 375 degree fahrenheit oven for the time recommended on cake box or until browned and toothpick comes out clean.