Matcha Tea Cake

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• 1 cup butter or 1 cup margarine
• 1 cup sugar
• 2 cups flour
• 2 tablespoons green tea powder
• 4 eggs

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease a cake mold.
• 3 mix the flour and the green tea powder.
• 4 in a separate bowl, blend butter and sugar with your hands until fluffy. then add the flour + green tea little by little.
• 5 add the eggs.
• 6 blend well until mixture is completely smooth.
• 7 pour dough into mold and bake for about 35 minutes or until edges start to be golden and tip of knife inserted comes out dry.