Make Ahead Oatmeal Waffles
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 8
- 4 cups oatmeal (rolled oats)
- 1 tablespoon baking powder
- 1 teaspoon baking powder (yes you need both, not a typo)
- 2 teaspoons ground cinnamon
- 2 tablespoons ground flax seeds
- 4 cups almond milk or 4 cups rice milk or 4 cups soymilk
- 3 tablespoons extra virgin olive oil
- 2 teaspoons vanilla extract
- 1 cup fresh strawberries (can use any berry you like) or 1 cup frozen strawberries (can use any berry you like)
- 1 tablespoon honey
Recipe
- 1 waffles:.
- 2 add oatmeal to blender and blend until a fine flour.
- 3 in a large bowl, mix all dry waffle ingredients.
- 4 in a blender, mix all wet waffle ingredients until smooth.
- 5 add wet ingredients to dry ingredients and mix well.
- 6 cover and refrigerate overnight.
- 7 preheat waffle iron according to manufacturers directions.
- 8 spray waffle iron with olive oil.
- 9 pour 1/3 cup mix on each side of iron, use more or less if needed.
- 10 cook for 5-6 minutes, adjust cooking time if needed.
- 11 repeat until mix is used up.
- 12 syrup:.
- 13 heat berries and honey in pan until hot.
- 14 pour into a blender and blend until smooth.
- 15 serve on top of waffles.
- 16 enjoy.
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