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Wednesday, April 29, 2015

Lime Cheesecake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • 1 chocolate wafer pie crust, ]make in cheesecake pan
  • 3 egg yolks
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 3 limes, juice of
  • 3 (8 ounce) packages cream cheese, softened
  • 2 cups sour cream
  • 1/4 cup sugar
  • 1 teaspoon vanilla

Recipe

  • 1 whip egg yolks and sugar to light lemon color.
  • 2 when yolks fall from the beaters in a ribbon, mix in vanilla and lime juice.
  • 3 in separate bowl, whip cream cheese until smooth.
  • 4 slowly add egg mixture.
  • 5 pour into chocolate crust.
  • 6 bake at 300 degrees for 35 to 45 minutes (the center should wiggle a little, but 80% of the cake should be stiff).
  • 7 remove and cool.
  • 8 mix sour cream, sugar and vanilla for topping.
  • 9 add to cake and bake for 10 minutes longer.
  • 10 if possible, let set in refridgerator for a couple of days before eating.

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