Icing In The Cake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 (18 ounce) package cake mix (any flavor)
• 3 eggs (or as called for by your cake mix)
• 1/3 cup oil (or as called for by your cake mix)
• 1 1/3 cups water (or as called for by your cake mix)
• 1 (15 ounce) can icing (any)

Recipe

• 1 preheat oven to what it says on cake mix box.
• 2 mix up the cake mix like you normally would.
• 3 butter cake pan.i prefer to use a taller, thinner pan but any would do.
• 4 pour in about half of cake batter.
• 5 dollop in the can of icing.
• 6 pour in the rest of batter and cook as instructed on box.
• 7 enjoy!