Icing Glaze (single Quantity)

Total Time: 3 mins Preparation Time: 3 mins

Ingredients

• Servings: 1
• 1 egg
• 1 tablespoon lemon juice
• 1 1/4 cups confectioners' sugar

Recipe

• 1 lightly whisk the egg and lemon juice in a bowl.
• 2 gradually whisk in the confectioners' sugar until the mixture has a smooth texture and is the consistency of pouring cream.
• 3 cover the surface of the icing with plastic wrap to prevent a crust from forming until ready for use.