Honey Bun Cake
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- 1 (18 ounce) box yellow cake mix
- 2/3 cup vegetable oil
- 4 eggs
- 8 ounces sour cream
- 1 cup packed brown sugar
- 2 teaspoons cinnamon
- 1 (11 ounce) can vanilla frosting
Recipe
- 1 preheat oven to 350 degrees. spray bottom only of a 13x9 inch baking pan.
- 2 beat cake mix, oil, eggs and sour cream with electric mixer for 2 minutes. spread half of the batter into prepared pan.
- 3 stir together brown sugar and cinnamon. sprinkle over batter in pan. carefully spread remaining batter over top.
- 4 bake 45 minutes or until deep golden brown.
- 5 stir canned frosting until soft, prick surface of hot cake with fork and spread icing over cake while cake is still hot. slice and serve.
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