Finnish Kropser (baked Pancake)
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 3 large eggs
- 1/2 cup sugar
- 1 teaspoon salt
- 2 cups milk
- 1 1/4 cups all-purpose flour
- 1/4 cup butter
Recipe
- 1 preheat oven to 450 degrees. in a medium bowl, stir together sugar, flour and salt.
- 2 add eggs and milk. beat with electric mixer (this works well in kitchen aid) until well blended.
- 3 melt butter in jelly roll pan (in oven).
- 4 pour batter in pan and bake for 30 minutes. pancake will puff up and then flatten as it cools.
- 5 serve with syrup, jam, honey or fresh fruit.
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