Low Fat Chocolate Fudge Cake

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 85 g dark chocolate, chopped finely (eating chocolate)
• 50 g cocoa powder
• 200 g firmly packed brown sugar
• 125 ml boiling water
• 2 egg yolks
• 20 g almond meal
• 50 g plain whole meal flour
• 4 egg whites

Recipe

• 1 preheat oven to moderate. line base and side of deep 20 cm round cake pan with baking paper.
• 2 combine chcocolate, cocoa and sugar with the water in large bowl, stir until smooth. add egg yolks;whisk to combine. fold in almond meal and flour.
• 3 beat egg whites in small bowl with electric mixer until firm peaks form. gently fold egg mixture into chocolate mixture, in two batches; pour into prepared pan.
• 4 bake in moderate oven about 40 minutes. stand in pan 5 minutes. turn onto wire rack;remove paper.
• 5 serve this cake warm, dusted with icing sugar and topped with fresh strawberries.