Easy Rhubarb Cake
Total Time: 50 mins
Preparation Time: 5 mins
Cook Time: 45 mins
Ingredients
- 1 (18 1/4 ounce) package cake mix
- 3 egg whites (or as called for by your cake mix)
- 1/3 cup oil (or as called for by your cake mix)
- 1 1/3 cups water (or as called for by your cake mix)
- 4 cups chopped rhubarb, amount approximate
- 1 cup granulated sugar
- 1 (3 ounce) package strawberry jell-o gelatin dessert
- 8 ounces miniature marshmallows
Recipe
- 1 preheat oven to 350ºf.
- 2 line the bottom of an ungreased 9x13- inch baking pan with enough chopped rhubarb to cover bottom.
- 3 sprinkle sugar evenly over rhubarb.
- 4 then sprinkle jello powder and marshmallows.
- 5 prepare a standard cake mix according to package directions.
- 6 pour the mix over ingredients in pan.
- 7 bake about 45 minutes.
- 8 let stand a few minutes and invert pan on serving sheet.
No comments:
Post a Comment