Easy Red Velvet Cupcakes Or Cake

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 (18 1/4 ounce) package yellow cake mix
• 2 tablespoons unsweetened baking cocoa
• 5 large eggs
• 1/2 cup vegetable oil
• 1 cup buttermilk
• 2 (1 ounce) bottles red food coloring (do not reduce amount!)
• cream cheese frosting (see kittencal's best cream cheese frosting (extra creamy option))

Recipe

• 1 set oven to 350 degrees.
• 2 line 24 regular-size muffin tins with paper or foil liners.
• 3 in a large bowl beat the cake mix with baking cocoa, eggs, oil, buttermilk and food colouring for about 2 minutes, scraping down the sides of the bowl occasionally.
• 4 spoon the batter evenly between the muffin tins about two-thirds full.
• 5 bake according to package directions for cupcakes or cake.
• 6 remove from the pans immediately and cool on wire racks.
• 7 spread tops with cream cheese frosting.