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Monday, April 27, 2015

Honey Baked Tomatoes

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 5
  • 1 1/3 cups fresh breadcrumbs
  • 1/3 cup olive oil
  • 1 teaspoon coarse salt
  • 1/2 teaspoon pepper
  • 5 tablespoons honey
  • 1 pinch nutmeg
  • 5 -6 ripe tomatoes
  • fresh parsley leaves (to garnish)

Recipe

  • 1 preheat oven to 350. sprinkle breadcrumbs on a baking dish and toss with the olive oil. sprinkle with salt and pepper.
  • 2 bake stirring often until golden brown and crunchy, about 20 minutes. warm the honey over low heat in small pan and add nutmeg.
  • 3 cut tops off tomatoes and set them in a square cake pan. drizzle 1/2 the honey over tomatoes and gently mound breadcrumbs on each one.
  • 4 bake 15-20 minutes basting frequently with honey mix. garnish with parsley.

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