Lime Chocolate Cake

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 3 eggs
• 250 ml sugar
• 100 ml all-purpose flour
• 1/2 teaspoon baking powder
• 75 ml cocoa powder
• 2 teaspoons vanilla sugar
• 1/4 teaspoon salt
• 250 g quark
• 1 lime, zest of

Recipe

• 1 preheat oven to 200°c.
• 2 grease and flour a 22 - 24 cm round cake pan (with a removable bottom).
• 3 beat eggs and sugar with an electric mixer until thick and cream-coloured.
• 4 combine flour, baking powder, cocoa powder, vanilla sugar and salt; add to the egg and sugar mixture, mixing carefully.
• 5 add quark and lime zest, stir to combine.
• 6 pour batter into the prepared pan and bake in the preheated oven for 15-20 minutes (depending on how soft you want the cake to be).
• 7 let the cake cool before removing it from the pan.
• 8 dust the cake with powdered sugar, decorate with thin lime slices and serve with whipped cream.