Grammie Bea's Butter Rum Cake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 9
• 2 cups flour, sifted
• 1 3/4 cups sugar
• 5 eggs
• 1/2 lb margarine
• 1 teaspoon vanilla
• 1 teaspoon butter flavoring
• 1 teaspoon rum flavoring

Recipe

• 1 cream margarine throughly, and add sugar gradually.
• 2 add eggs, one at a time, and mix well.
• 3 add flavorings.
• 4 add sifted flour a little at a time, and blend well.
• 5 pour batter into a greased and flour dusted 10" pan.
• 6 bake at 325 for about 1 hr, or until toothpick inserted into center comes out clean.